Tony Roma’s in Anaheim stands as a beacon for lovers of American barbecue, steak, and seafood. Renowned for its Original Baby Back Ribs, this iconic menu offers tender, smoky ribs that many say simply fall off the bone. The Filet Medallions & Baby Back Combo perfectly balances succulent, cabernet-topped filet medallions with a half rack of ribs glazed in their signature BBQ sauce, paired with red-skinned mashed potatoes and seared green beans. Start your meal with the famous World-Famous Onion Loaf—crispy, lightly seasoned yellow onions—with a side of soft bread rolls that melt with butter. The menu also features crowd-pleasers like Wood Grilled Jalapeño Poppers, Buffalo Chicken Wings, and Grilled Shrimp Scampi Pasta. Whether craving a robust Ribeye Steak or the tangy BBQ Chicken Cobb Salad, every dish highlights fresh, quality ingredients and bold, smoky flavors that define Tony Roma’s legacy as “The Place for Ribs.” A true hotspot just steps from Disneyland, it promises satisfying comfort food with attentive service.